July 3-White Lady

This is a prohibition sour that led to the creation of some true classics like the pink lady which supplants the syrup for grenadine and splits the gin with applejack. This cocktail was created by Victor Cabrin at London’s Grosvenor House Hotel. I will sayb that I prefer the pink lady variation due to the extra flavour brought in by the grenadine and applejack. I will say that this is only the case if you get a good grenadine and applejack, but if you do, you’ll be happily surprised.

Full judging here: https://docs.google.com/document/d/1F2afy3f0xD6gmQCR5-nCimGI6HVO84vFzlLeRc3aJYw/edit?tab=t.0