June 15-Frozen Strawberry Daiquiri

This drink really reminds me and a lot of other bartenders of the kind of drink you find at TGI Fridays or Ground Round. I actually love this cocktail all the way from when I was a kid sipping virgin versions poolside at hotels. I found the best version of this cocktail I could find in order to truly celebrate Father’s Day for my dad and his second favourite cocktail. This is a blender drink, which is hated by many a bartender for the use of the blender itself, but I like blender drinks, they have more texture than you can get in a shaken drink and it is also much colder than any cocktail deserves to be.

This daiquiri was made by Josh Jancewicz which I will not try to pronounce. It includes a topping of sweetened cream and a homemade strawberry puree. I originally found this recipe from a video on the Educated Barfly channel on Youtube.

Full judging here: https://docs.google.com/document/d/1oaMoeS5OLmfTHz107m4QaGTSQxg18ciFcxv8thP5IqI/edit?tab=t.0 .